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Apricot Balsamic Glazed And Grilled Chicken Recipe

This easy and flavorful grilled chicken recipe is inspired by Rachael Ray! Enjoy juicy, tender chicken breasts with a sweet and tangy apricot balsamic glaze. Perfect for a weeknight dinner, this recipe is easily adaptable to your needs – use peach preserves instead of apricot for a delicious twist! Serves 2-4.

Prep Time 15 mins
Cook Time 26 mins
Calories 201.4 kcal
Protein 30g
Rating 3.8 (4 Reviews)
Apricot Balsamic Glazed And Grilled Chicken 26

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Recipe Author

Chef Forktionary, author of this recipe

Passionate home cook & Forktionary contributor.

Ingredients for Apricot Balsamic Glazed And Grilled Chicken

  • Apple Juice
  • 1/4 cup peach preserves (or apricot preserves)
  • 2 tablespoons balsamic vinegar
  • 1 tablespoon olive oil
  • 2 large chicken breast halves (paillard-cut)
  • Salt & Pepper

How to Make Apricot Balsamic Glazed And Grilled Chicken

  1. In a small bowl, whisk together 1/4 cup peach preserves (or apricot preserves), 2 tablespoons balsamic vinegar, 1 tablespoon olive oil, 1 teaspoon Dijon mustard, and 1/2 teaspoon garlic powder.
  2. Place chicken breasts between two sheets of plastic wrap and pound to 1/4-inch thickness (paillard style).
  3. Place chicken in a shallow dish and pour glaze over chicken, ensuring both sides are coated. Marinate for at least 15 minutes (longer is better!).
  4. Preheat grill to medium-high heat.
  5. Grill chicken for 4-5 minutes per side, or until cooked through and internal temperature reaches 165°F (74°C).
  6. Baste chicken with remaining glaze during the last 2 minutes of grilling.
  7. Remove from grill and let rest for 2-3 minutes before serving. Enjoy!

Chef's Tip for Extra Flavor

Small additions can make a big impact! Try a sprinkle of fresh herbs, a dash of your favorite spice blend, or a squeeze of citrus just before serving to really enhance the flavors of your dish.

Nutrition Information (Approximate per serving)

Sodium

2 g

Sugar

56g

Fat

9g

Carbs

6g

Recipe Categories (Choose a category and find related recipes!)

Main Courses Main Dish / Dinner Poultry Chicken Recipes Italian The Americas American Gluten Free Spring Recipes Summer Recipes Grilling & Bbq

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30 Minutes Or Less Time To Make Course Main Ingredient Cuisine Preparation Occasion North American Main Dish Poultry American Canadian Barbecue Easy Beginner Cook Dinner Party Picnic Summer Chicken Dietary Low Sodium Gluten Free Seasonal Oamc Freezer Make Ahead Midwestern Inexpensive Egg Free Free Of Something Low In Something Meat Chicken Breasts To Go Equipment Grilling Number Of Servings