Ingredients for Art S Funky Grilled Cheese
- 2 slices of your favorite bread
- 1 ounce of Swiss cheese, sliced
- 1 ounce of American cheese, sliced
- 1/4 cup of sliced tomatoes
- Onion
- Banana Pepper
- 1 tablespoon of butter, softened
How to Make Art S Funky Grilled Cheese
- Spread 1/2 tablespoon of butter on one side of each slice of bread.
- Layer the bottom slice of bread with 1 ounce of Swiss cheese, 1/4 cup of sliced tomatoes, 1/8 cup of thinly sliced red onion, and 2 tablespoons of sliced banana peppers.
- Top with 1 ounce of American cheese and the other slice of bread, butter-side up.
- Melt the remaining 1 tablespoon of butter in a medium-sized frying pan over low-medium heat.
- Add the sandwich to the pan. Cook on medium heat for 3-4 minutes, or until the bottom bread is golden brown and crispy, and you see the butter on top begin to melt.
- Carefully flip the sandwich using a spatula. Cook for another 3-4 minutes, or until the cheese is melted and bubbly, and the other side is golden brown.
Chef's Tip for Extra Flavor
Chef's secret: layers of flavor make a dish truly memorable! Consider what a little extra something could bring – perhaps a touch of acidity like a good vinegar or citrus zest, a hint of smokiness from paprika, a bit of umami from mushrooms or soy sauce, or a sprinkle of toasted nuts for texture. Experiment and taste as you go!
Nutrition Information (Approximate per serving)
Sodium
27 g
Sugar
18g
Fat
110g
Carbs
10g