Asparagus With Citrus And Oregano Recipe

This vibrant and flavorful asparagus recipe, originally from The Weekly Times, is a quick and easy microwave meal perfect for two. Tender asparagus spears are tossed with zesty citrus and fragrant oregano for a delicious side dish or light lunch. Enjoy this simple yet elegant recipe that's sure to impress even the pickiest eaters! Microwave cooking times may vary, so keep a close eye on your asparagus to achieve perfect tenderness.

Prep Time 5 mins
Cook Time 25 mins
Calories 285.5 kcal
Protein 2g
Rating 5.0 (1 Reviews)
Asparagus With Citrus And Oregano 147

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Recipe Author

Chef Forktionary, author of this recipe

Recipe adapted from Food.com. Standardized by Forktionary.

Ingredients for Asparagus With Citrus And Oregano

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How to Make Asparagus With Citrus And Oregano

  1. Rinse 1 pound of asparagus spears thoroughly under cold water.
  2. Snap off the tough, woody ends of the asparagus spears.
  3. In a microwave-safe dish, combine the asparagus with 1 tablespoon olive oil, the zest and juice of 1 lemon, 1 tablespoon chopped fresh oregano, and salt and pepper to taste.
  4. Microwave on high for 5-7 minutes, or until the asparagus is tender-crisp. Cooking time will vary depending on your microwave's wattage; check for doneness at 5 minutes and continue cooking in 1-minute increments as needed.
  5. Serve immediately and enjoy!

Nutrition Information (Approximate per serving)

Sodium

0 g

Sugar

34g

Fat

18g

Carbs

3g