Ingredients for Aunt Meda's Cranberry Salad
- 12 ounces fresh cranberries
- Apples (not present in recipe)
- 1 orange, zested and juiced
- Pears (not present in recipe)
- Crushed Pineapple (not present in recipe)
- 1/2 cup chopped pecans
- 1/2 cup sugar
- 1/4 cup orange liqueur (optional)
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How to Make Aunt Meda's Cranberry Salad
- Combine 12 ounces fresh or frozen cranberries, 1 orange (zested and juiced), 1/2 cup chopped pecans, 1/2 cup sugar, and 1/4 cup orange liqueur (optional) in a large bowl.
- Gently toss all ingredients until well combined.
- Cover the bowl and refrigerate for at least 8 hours, or preferably overnight, to allow the flavors to meld.
- Before serving, give the salad a final stir. Enjoy!
Nutrition Information (Approximate per serving)
Sodium
0 g
Sugar
218g
Fat
4g
Carbs
21g