Awesome Almond Scones Recipe

Ingredients for Awesome Almond Scones

• All Purpose Flour
• 1/2 cup granulated sugar
• 2 teaspoons baking powder
• 1/2 teaspoon salt
• Unsalted Butter
• Almond Paste
• 1/2 cup sliced almonds
• 1 large egg
• Egg Yolk
• Cream

How to Make Awesome Almond Scones

1. Preheat your oven to 400°F (200°C). Line a baking sheet with parchment paper.
2. In a large bowl, whisk together the flour, baking powder, sugar, and salt.
3. Cut in the cold butter using a pastry blender or your fingers until the mixture resembles coarse crumbs.
4. Stir in the almond extract and chopped almonds.
5. In a separate bowl, whisk together the milk and egg.
6. Gradually add the wet ingredients to the dry ingredients, mixing until just combined. Do not overmix.
7. Turn the dough out onto a lightly floured surface and gently pat it into a 1-inch thick circle.
8. Use a sharp knife or a scone cutter to cut the dough into 8 wedges.
9. Place the scones onto the prepared baking sheet.
10. Bake for 18-20 minutes, or until golden brown.
11. Let the scones cool on the baking sheet for a few minutes before serving. Enjoy!