Ingredients for Baby Cereal Pancakes
- White Flour
- Cereal
- Baking Powder
- Raw Sugar
- Cinnamon
- Egg
- Butter
- Baby Food
- Apple Juice
How to Make Baby Cereal Pancakes
- In a large bowl, whisk together the flour, baking powder, salt, and sugar (if using).
- Add the baby cereal and stir to combine.
- In a separate bowl, whisk together the egg, milk, and melted butter.
- Pour the wet ingredients into the dry ingredients and whisk until just combined. Do not overmix.
- Lightly grease a griddle or frying pan over medium heat.
- Pour 1/4 cup of batter onto the hot griddle for each pancake.
- Cook for 2-3 minutes per side, or until golden brown and cooked through. Flip when bubbles start to form on the surface.
- Serve immediately and enjoy! Consider adding fruits, yogurt, or a light drizzle of maple syrup (for older babies).
Chef's Tip for Extra Flavor
Small additions can make a big impact! Try a sprinkle of fresh herbs, a dash of your favorite spice blend, or a squeeze of citrus just before serving to really enhance the flavors of your dish.
Nutrition Information (Approximate per serving)
Sodium
7 g
Sugar
32g
Fat
11g
Carbs
11g