Bacon And Egg Breakfast Grilled Cheese Recipe

Start your day with the ultimate breakfast indulgence: a crispy, cheesy grilled cheese sandwich elevated with savory bacon and a perfectly cooked egg! This recipe combines the comfort of a classic grilled cheese with the heartiness of a breakfast favorite. Get ready for a flavor explosion in every bite!

Prep Time 5 mins
Cook Time 10 mins
Calories 531.3 kcal
Protein 54g
Rating 4.9 (14 Reviews)
Bacon And Egg Breakfast Grilled Cheese 111

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Recipe Author

Chef Forktionary, author of this recipe

Recipe adapted from Food.com. Standardized by Forktionary.

Ingredients for Bacon And Egg Breakfast Grilled Cheese

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How to Make Bacon And Egg Breakfast Grilled Cheese

  1. Cook bacon until crispy. Set aside and crumble.
  2. Spread softened butter on one side of each bread slice.
  3. Place one slice of bread, butter-side down, in a non-stick skillet over medium heat.
  4. Sprinkle half of the cheddar cheese over the bread.
  5. Crack the egg directly onto the cheese.
  6. Season with salt and pepper.
  7. Top with crumbled bacon and remaining cheddar cheese.
  8. Place the second slice of bread on top, butter-side up.
  9. Cook for 3-4 minutes per side, or until the bread is golden brown and the cheese is melted and bubbly.
  10. Carefully remove from skillet and cut in half. Serve immediately and enjoy!

Nutrition Information (Approximate per serving)

Sodium

44 g

Sugar

13g

Fat

85g

Carbs

9g

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