Bacon Corn Go Muffins Recipe

Start your day with these irresistible Bacon Cornbread Muffins! Perfectly savory and slightly sweet, these hearty muffins are packed with crispy bacon and sweet corn. A delicious and convenient breakfast or brunch option – perfect for meal prepping and freezing for busy mornings. Get the recipe now!

Prep Time 15 mins
Cook Time 40 mins
Calories 222.3 kcal
Protein 9g
Rating Be the first
Bacon Corn Go Muffins 200

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Forktionary editorial kitchen team

The Forktionary Kitchen Team

Adapted from Food.com, then tested & standardized by Forktionary.

Ingredients for Bacon Corn Go Muffins

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How to Make Bacon Corn Go Muffins

  1. Cook 1/2 pound bacon until crisp. Remove from pan and place on paper towels to drain.
  2. Crumble bacon and set aside. Reserve 1/4 cup of bacon grease.
  3. Preheat oven to 375°F (190°C). Grease a 12-cup muffin tin.
  4. In a large bowl, whisk together 2 cups all-purpose flour, 1 cup cornmeal, 1/2 cup granulated sugar, 4 teaspoons baking powder, and 1 teaspoon salt.
  5. In a separate bowl, whisk together 2 large eggs, 1 cup creamed corn, 1 cup milk, and the reserved 1/4 cup bacon grease.
  6. Add the wet ingredients to the dry ingredients and stir gently until just combined. Do not overmix.
  7. Fold in the crumbled bacon.
  8. Fill the greased muffin cups 3/4 full.
  9. Bake for 15-20 minutes, or until a toothpick inserted into the center comes out clean.
  10. Let cool in the muffin tin for a few minutes before serving. Enjoy warm!

Nutrition Information (Approximate per serving)

Sodium

16 g

Sugar

12g

Fat

21g

Carbs

7g

Recipe Categories (Choose a category and find related recipes!)

Appetizers & Snacks Breakfast & Brunch Sweets & Sides Side Dishes Beef & Red Meat Pork Recipes The Americas American Southern Fall Recipes Holiday Recipes Game Day Recipes Baking

Recipe Tags (Choose a tag and find related recipes!)

Bacon 60 Minutes Or Less Time To Make Course Main Ingredient Cuisine Preparation North American Breads Breakfast Pork Vegetables Canadian Muffins Quick Breads Meat Corn Number Of Servings Presentation Served Hot

Frequently Asked Questions

How long does it take to make Bacon Corn Go Muffins?

Bacon Corn Go Muffins takes about 55 minutes from start to finish — roughly 15 minutes to prepare and 40 minutes to cook.

How many calories are in Bacon Corn Go Muffins?

Bacon Corn Go Muffins has approximately 222.3 calories per serving, with about 9 g protein, 7 g carbohydrates and 19 g fat.

What ingredients do I need for Bacon Corn Go Muffins?

The key ingredients for Bacon Corn Go Muffins are Bacon, All Purpose Flour, Cornmeal, Sugar, Baking Powder, Salt. See the full list with measurements above.

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