Ingredients for Bacon Tomato Camembert Sandwich Smorrebrod
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How to Make Bacon Tomato Camembert Sandwich Smorrebrod
- Spread 2 slices of pumpernickel bread generously with softened butter.
- Arrange 3-4 slices of crispy cooked bacon on each slice of bread, slightly overlapping.
- Top the bacon with alternating rows of 2-3 thin tomato slices and 2-3 slices of ripe Camembert cheese.
- Serve immediately with a knife and fork. Enjoy the delightful combination of salty, creamy, and tangy flavors!
Nutrition Information (Approximate per serving)
Sodium
9 g
Sugar
12g
Fat
30g
Carbs
1g