Ingredients for Baked Garlic Bacon Green Beans
- 1 pound trimmed green beans
- 1/2 cup chopped onion
- 2 tablespoons olive oil
- 1/2 cup grated Parmesan cheese
- 4 cloves minced garlic
- 6 slices bacon
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How to Make Baked Garlic Bacon Green Beans
- Preheat oven to 400°F (200°C).
- In a large casserole dish, drizzle 2 tablespoons of olive oil.
- Add 1 pound of trimmed green beans and toss to coat.
- Add 6 slices of bacon, 1/2 cup chopped onion, and 4 cloves of minced garlic. Toss well to combine.
- Sprinkle 1/2 cup grated Parmesan cheese over the mixture and toss gently.
- Bake for 20-25 minutes, or until green beans are tender-crisp and bacon is cooked through. If desired, broil for the last 1-2 minutes to crisp up the bacon and slightly brown the parmesan.
Nutrition Information (Approximate per serving)
Sodium
3 g
Sugar
13g
Fat
9g
Carbs
5g