Forktionary

Baked Whole Onions Recipe

Experience the delightful sweetness of perfectly baked whole onions! This recipe elevates simple onions into a flavorful side dish or elegant appetizer. Tender onions simmered in chicken broth then baked to golden perfection with a crispy breadcrumb topping and a hint of smoky paprika. Perfect for a cozy weeknight dinner or a special occasion.

Prep Time 20 mins
Cook Time 60 mins
Calories 165.3 kcal
Protein 7g
Rating 5.0 (5 Reviews)
Baked Whole Onions

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Recipe Author

Chef Forktionary, author of this recipe

Passionate home cook & Forktionary contributor.

Ingredients for Baked Whole Onions

  • Yellow Onions
  • 2 cups chicken broth
  • 4 tablespoons butter, divided
  • 1 teaspoon paprika
  • Breadcrumbs

How to Make Baked Whole Onions

  1. Preheat oven to 190°C (375°F).
  2. Gently peel 4 large onions. In a medium saucepan, simmer onions in 2 cups of chicken broth until tender, about 30 minutes.
  3. Remove onions from broth and place in a buttered 9x13 inch baking dish.
  4. In a small bowl, melt 4 tablespoons of butter. Stir in 1 teaspoon of paprika.
  5. Brush the melted paprika butter generously over the onions.
  6. Sprinkle 1/2 cup of breadcrumbs evenly over the tops of the onions.
  7. Pour any remaining paprika butter into the baking dish around the onions.
  8. Bake for 20-25 minutes, or until the onions are lightly browned and the breadcrumbs are crispy.

Chef's Tip for Extra Flavor

Want to unlock deeper, more complex flavors? Try toasting your whole spices before grinding them, or blooming ground spices in a little warm oil to enhance their aroma. Deglazing your pan with a bit of stock, wine, or even water after browning ingredients can capture those tasty caramelized bits, adding richness to your dish.

Nutrition Information (Approximate per serving)

Sodium

19 g

Sugar

20g

Fat

37g

Carbs

3g

Recipe Categories (Choose a category and find related recipes!)

60 Minutes Or Less Time To Make Course Main Ingredient Preparation Low Protein 5 Ingredients Or Less Side Dishes Vegetables Easy Dietary Low Calorie Low Carb Low In Something Onions