Forktionary

Banana Something Pie Recipe

Transform perfectly ripe bananas into a dreamy, no-bake Banana Split Ice Cream Pie! This cool and creamy dessert tastes just like a classic banana split, but with a fun, easy-to-make pie crust base. Prepare the caramel sauce and cream cheese filling ahead of time, then assemble this delightful treat in minutes. This recipe makes three delicious pies, perfect for sharing (or keeping all to yourself!).

Prep Time 30 mins
Cook Time 45 mins
Calories 4233.8 kcal
Protein 127g
Rating 2.0 (1 Reviews)
Banana Something Pie 35

Recipe Actions

Share this recipe:

Recipe Author

Chef Forktionary, author of this recipe

Recipe adapted from Food.com. Standardized by Forktionary.

Ingredients for Banana Something Pie

Cook Smarter with Sous, Your Kitchen Companion

Missing an ingredient for this Banana Something Pie? Need a perfect wine pairing or a healthy side dish idea? Don't guess—ask Sous! Your AI-powered sous-chef is ready to help you swap ingredients, adjust serving sizes, and discover flavor tips in seconds.

How to Make Banana Something Pie

  1. Prepare one 9-inch pie crust according to package directions. Bake until golden brown and cool completely.
  2. In a microwave-safe bowl, melt 14 oz caramel candies with 2 tablespoons of rum and 1/2 cup of heavy whipping cream. Stir until smooth.
  3. In a large bowl, mash 3 ripe bananas. Add 1 cup sweetened shredded coconut, 1 (14 ounce) can sweetened condensed milk, and 8 ounces of softened cream cheese. Mix until well combined. Refrigerate for at least 30 minutes.
  4. In a separate bowl, combine 1/2 cup toffee bits, 1/4 cup chopped walnuts, and 1/4 cup chopped pecans.
  5. Sprinkle the nut mixture evenly over the cooled pie crust. Pour the caramel sauce over the nuts, spreading evenly. Let cool for 20 minutes.
  6. Pour the chilled cream cheese banana mixture over the caramel layer, filling the pie crust completely.
  7. Freeze for at least 4 hours, or until firm.
  8. Leftover cream cheese mixture can be stored in an airtight container in the refrigerator for up to 3 days or frozen for longer storage.

Nutrition Information (Approximate per serving)

Sodium

117 g

Sugar

1649g

Fat

516g

Carbs

181g

Recipe Tags (Choose a tag and find related recipes!)

60 Minutes Or Less Time To Make Course Main Ingredient Preparation Pies And Tarts Desserts Fruit Easy Beginner Cook Pies Tropical Fruit Bananas