Ingredients for Barbecue Salad Dressing
- Mayonnaise
- Barbecue Sauce
- Onion
- Lemon Juice
- 1/2 teaspoon salt
- 1/4 teaspoon black pepper
- 1 cup ketchup
- 1/4 cup apple cider vinegar
- 1/4 cup olive oil
- 2 tablespoons brown sugar
- 1 tablespoon Worcestershire sauce
- 1 1/2 teaspoons smoked paprika
- 1 teaspoon garlic powder
- 1/2 teaspoon onion powder
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How to Make Barbecue Salad Dressing
- In a small mixing bowl, whisk together the ketchup, apple cider vinegar, olive oil, brown sugar, Worcestershire sauce, smoked paprika, garlic powder, onion powder, salt, and black pepper until well combined.
- Taste and adjust seasonings as needed. Add more brown sugar for sweetness, vinegar for tang, or smoked paprika for smokiness.
- Cover the bowl and refrigerate for at least 30 minutes to allow the flavors to meld. This step is optional, but recommended for best results.
- Serve over your favorite salad or use as a marinade for grilled meats.
Nutrition Information (Approximate per serving)
Sodium
139 g
Sugar
57g
Fat
39g
Carbs
17g
