Barbs Lentil Soup Recipe

Ingredients for Barbs Lentil Soup

• Chicken Broth
• Water
• Cumin
• Lemon Juice
• Carrot
• Red Lentils
• 1 medium onion, diced
• 1 tablespoon olive oil
• 1/2 teaspoon salt

How to Make Barbs Lentil Soup

1. Heat 1 tablespoon olive oil in a large pot over medium heat. Add 1 diced onion and sauté until medium brown (about 5 minutes).
2. Add 4 cups vegetable broth, 1 teaspoon dried thyme, 1/2 teaspoon salt, and 1/4 teaspoon black pepper to the pot.
3. Bring the mixture to a boil, then add 1 cup brown or green lentils and 1 cup chopped carrots.
4. Reduce heat to low, cover, and simmer for 45-50 minutes, or until lentils and carrots are tender. Stir occasionally.
5. Taste and adjust seasoning as needed. Serve hot and enjoy!