Forktionary

Bbq Carrots Recipe

Elevate your BBQ game with these incredibly sweet and golden-brown BBQ carrots! Grilling brings out the natural sweetness of carrots, creating a delicious side dish that's both healthy and irresistible. Perfect for summer barbecues, backyard gatherings, or a simple weeknight meal.

Prep Time 10 mins
Cook Time 25 mins
Calories 134.1 kcal
Protein 1g
Rating 5.0 (1 Reviews)
Bbq Carrots

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Recipe Author

Chef Forktionary, author of this recipe

Passionate home cook & Forktionary contributor.

Ingredients for Bbq Carrots

  • 1 pound carrots, peeled and sliced into 1-inch thick pieces
  • Onion
  • Butter
  • Salt And Pepper

How to Make Bbq Carrots

  1. Preheat your grill to medium heat.
  2. Wash and peel 1 pound of carrots. Cut the carrots into 1-inch thick slices.
  3. In a large bowl, toss the carrots with 2 tablespoons of olive oil, 1 tablespoon of brown sugar, 1 teaspoon of smoked paprika, 1/2 teaspoon of garlic powder, 1/4 teaspoon of salt, and 1/4 teaspoon of black pepper.
  4. Grill the carrots for 10-15 minutes, turning occasionally, until they are tender and slightly charred.
  5. Remove from grill and serve immediately. Optional: Drizzle with extra olive oil or balsamic glaze before serving.

Chef's Tip for Extra Flavor

Small additions can make a big impact! Try a sprinkle of fresh herbs, a dash of your favorite spice blend, or a squeeze of citrus just before serving to really enhance the flavors of your dish.

Nutrition Information (Approximate per serving)

Sodium

5 g

Sugar

14g

Fat

36g

Carbs

2g

Recipe Categories (Choose a category and find related recipes!)

30 Minutes Or Less Time To Make Course Main Ingredient Preparation Low Protein 5 Ingredients Or Less Side Dishes Vegetables Easy Dietary Low Sodium Low Carb Low In Something Carrots