Benito Bean Dip With Zippy Zonya Mexi Mix Recipe

Ingredients for Benito Bean Dip With Zippy Zonya Mexi Mix

• 1 tablespoon chili powder
• Ground Cumin
• Cumin Seed
• 1/2 teaspoon garlic powder
• Black Pepper
• 1/4 teaspoon cayenne pepper (optional)
• Edamame
• 1/2 cup salsa
• 1/4 cup chopped green onion
• Fresh Cilantro Leaves
• Mexican Seasoning
• Tortilla Chips

How to Make Benito Bean Dip With Zippy Zonya Mexi Mix

1. **Prepare Zippy Zonya Mexi Seasoning Mix:**
2. Combine 1 tablespoon chili powder, 1 teaspoon cumin, 1/2 teaspoon garlic powder, 1/4 teaspoon onion powder, 1/4 teaspoon cayenne pepper (optional), and 1/4 teaspoon salt in a small bowl. Set aside.
3. **Prepare Bean Dip:**
4. In a food processor, combine 1 cup shelled edamame, 1/2 cup salsa (your favorite kind!), 1/4 cup chopped green onion, 1/4 cup chopped cilantro, and 1/4 teaspoon Zippy Zonya Mexi seasoning mix.
5. Cover and process until the mixture is completely smooth, scraping down the sides as needed.
6. **Serve:**
7. Serve the dip immediately with multi-grain tortilla chips.
8. Store leftover dip in an airtight container in the refrigerator for up to 24 hours.