Forktionary

Best Barbecue Coleslaw Recipe

This award-winning barbecue coleslaw recipe (featured in Southern Living, Spring 2004) is a crowd-pleaser! Forget bland coleslaws – this one's bursting with tangy flavor from buttermilk, lemon, and vinegar, perfectly complementing your BBQ feast. Easy to make, yet incredibly delicious, this recipe is a must-try for your next cookout. Get ready for rave reviews!

Prep Time 20 mins
Cook Time 130 mins
Calories 136.2 kcal
Protein 3g
Rating 4.5 (2 Reviews)
Best Barbecue Coleslaw

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Recipe Author

Chef Forktionary, author of this recipe

Passionate home cook & Forktionary contributor.

Ingredients for Best Barbecue Coleslaw

  • 1/2 cup granulated sugar
  • 1 cup mayonnaise
  • 1/4 cup milk
  • 1/2 cup buttermilk
  • 2 tablespoons lemon juice
  • 2 tablespoons white vinegar
  • 1 teaspoon salt
  • 1/2 teaspoon black pepper
  • Cabbage
  • 2 cups shredded carrots

How to Make Best Barbecue Coleslaw

  1. In a large bowl, whisk together 1/2 cup granulated sugar, 1 cup mayonnaise, 1/4 cup milk, 1/2 cup buttermilk, 2 tablespoons lemon juice, 2 tablespoons white vinegar, 1 teaspoon salt, and 1/2 teaspoon black pepper until smooth.
  2. Add 8 cups shredded cabbage (about 1 medium head) and 2 cups shredded carrots. Toss gently to coat ensuring all the vegetables are evenly coated with the dressing.
  3. Cover the bowl tightly and refrigerate for at least 2 hours, or preferably longer, to allow the flavors to meld completely. The longer it chills, the better it tastes!
  4. Serve chilled and enjoy! Pairs perfectly with pulled pork, ribs, brisket, or any of your favorite BBQ meats.

Chef's Tip for Extra Flavor

Elevate your dish with simple flavor boosters! A final flourish of freshly chopped herbs can add incredible brightness, while a squeeze of lemon or lime juice right before serving can awaken all the flavors. Don't underestimate a sprinkle of quality finishing salt or a drizzle of good olive oil to make your creation shine.

Nutrition Information (Approximate per serving)

Sodium

11 g

Sugar

66g

Fat

4g

Carbs

7g

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Time To Make Course Main Ingredient Preparation Occasion Low Protein Salads Side Dishes Vegetables Easy Beginner Cook Potluck Picnic Vegetarian Dietary Gluten Free Low Cholesterol Low Saturated Fat Low Calorie Egg Free Healthy 2 Free Of Something Low In Something To Go 3 Steps Or Less 4 Hours Or Less