Ingredients for Best Ever Fresh Onion Dip
- 0 units Light Cream Cheese
- 1 cup Low Fat Sour Cream
- 0 units Extra Virgin Olive Oil
- 2 large Sweet Onions
- 1 teaspoon Salt
- 1/2 teaspoon Pepper
- 0 units Green Onions
- 1/2 cup Mayonnaise
- 1/4 cup Milk
- 2 tablespoons White Wine Vinegar
- 1 tablespoon Sugar
- 1/4 cup fresh Cilantro (optional)
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How to Make Best Ever Fresh Onion Dip
- Finely chop 2 large Texas 1015 sweet onions.
- In a medium bowl, combine the chopped onions with 1 cup sour cream, 1/2 cup mayonnaise, 1/4 cup milk, 2 tablespoons white wine vinegar, 1 tablespoon sugar, 1 teaspoon salt, and 1/2 teaspoon black pepper.
- Gently stir in 1/4 cup finely chopped fresh cilantro (optional).
- Cover the bowl and refrigerate for at least 30 minutes to allow the flavors to meld. For best results, chill for 2 hours or more.
- Serve chilled with your favorite pretzels, tortilla chips, or fresh vegetables like carrots, celery, and bell peppers.
Nutrition Information (Approximate per serving)
Sodium
44 g
Sugar
16g
Fat
111g
Carbs
5g