Best Ever Fresh Onion Dip Recipe

Craving a lighter, fresher take on classic onion dip? This recipe uses sweet Texas 1015 onions for an unbelievably delicious Southwestern twist! Serve with your favorite pretzels or crunchy raw veggies for the perfect appetizer or snack. Get ready to be amazed!

Prep Time 15 mins
Cook Time 23 mins
Calories 478.3 kcal
Protein 28g
Rating 4.8 (4 Reviews)
Best Ever Fresh Onion Dip 100

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Recipe Author

Chef Forktionary, author of this recipe

Recipe adapted from Food.com. Standardized by Forktionary.

Ingredients for Best Ever Fresh Onion Dip

  • 0 units Light Cream Cheese
  • 1 cup Low Fat Sour Cream
  • 0 units Extra Virgin Olive Oil
  • 2 large Sweet Onions
  • 1 teaspoon Salt
  • 1/2 teaspoon Pepper
  • 0 units Green Onions
  • 1/2 cup Mayonnaise
  • 1/4 cup Milk
  • 2 tablespoons White Wine Vinegar
  • 1 tablespoon Sugar
  • 1/4 cup fresh Cilantro (optional)

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How to Make Best Ever Fresh Onion Dip

  1. Finely chop 2 large Texas 1015 sweet onions.
  2. In a medium bowl, combine the chopped onions with 1 cup sour cream, 1/2 cup mayonnaise, 1/4 cup milk, 2 tablespoons white wine vinegar, 1 tablespoon sugar, 1 teaspoon salt, and 1/2 teaspoon black pepper.
  3. Gently stir in 1/4 cup finely chopped fresh cilantro (optional).
  4. Cover the bowl and refrigerate for at least 30 minutes to allow the flavors to meld. For best results, chill for 2 hours or more.
  5. Serve chilled with your favorite pretzels, tortilla chips, or fresh vegetables like carrots, celery, and bell peppers.

Nutrition Information (Approximate per serving)

Sodium

44 g

Sugar

16g

Fat

111g

Carbs

5g