Best Waffles Recipe

Ingredients for Best Waffles

• 2 cups all-purpose flour
• 4 teaspoons baking powder
• 1/2 teaspoon salt
• 2 large eggs
• 1 3/4 cups milk (dairy or non-dairy)
• Canola Oil

How to Make Best Waffles

1. Preheat your waffle iron according to the manufacturer's instructions.
2. In a large bowl, whisk together the dry ingredients: 2 cups all-purpose flour, 4 teaspoons baking powder, 1 teaspoon baking soda, 1/2 teaspoon salt, and 1/4 cup granulated sugar.
3. In a separate bowl, whisk together the wet ingredients: 2 large eggs, 1 3/4 cups milk (dairy or non-dairy), 1/4 cup melted unsalted butter, and 1 teaspoon vanilla extract.
4. Gently pour the wet ingredients into the dry ingredients and whisk until just combined. Do not overmix.
5. If adding fruit or chocolate chips, gently fold them into the batter.
6. Pour 1/2 cup of batter onto the preheated waffle iron.
7. Cook for 3-4 minutes, or until golden brown and crispy. Cooking time may vary depending on your waffle iron.
8. Serve immediately with your favorite toppings like butter, syrup, whipped cream, or fresh fruit.