Bisquick Sausage Egg Casserole Recipe

This easy and customizable breakfast casserole uses Bisquick for a quick and fluffy texture, featuring a delicious blend of savory sausage, melty cheese, and fresh Roma tomatoes. Perfect for a crowd-pleasing brunch or a make-ahead breakfast, this recipe is easily adaptable to your favorite meats, cheeses, and spices! (Adapted from a popular online recipe)

Prep Time 20 mins

Cook Time 75 mins

Calories 275.6 kcal

Protein 38g

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The Forktionary Kitchen Team

Adapted from Food.com, then tested & standardized by Forktionary.

Ingredients for Bisquick Sausage Egg Casserole

Pork Sausage
Diced Onion
Bisquick Reduced Fat Baking Mix
Sharp Cheddar Cheese
Ground Mustard
Cayenne Pepper
1 cup egg substitute
6 large eggs
Low Fat Milk
Salt
Ground Black Pepper

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How to Make Bisquick Sausage Egg Casserole

Preheat oven to 350°F (175°C).
In a large skillet, cook 1 lb sausage until browned. Drain off excess grease.
Add 1/2 cup chopped onion to the skillet and cook until softened, about 5 minutes.
In a large bowl, whisk together 6 large eggs, 1 cup egg substitute, and 1/2 cup milk.
Add 2 cups Bisquick mix, 1 cup shredded cheddar cheese (or your choice), and 1 teaspoon of your favorite spices (such as salt, pepper, garlic powder, paprika) to the egg mixture. Stir until just combined.
Stir in the cooked sausage and onions.
Pour the mixture into a greased 9x13 inch baking dish.
Top with 2-3 sliced fresh Roma tomatoes.
Bake for 50-60 minutes, or until a knife inserted into the center comes out clean.

Nutrition Information (Approximate per serving)

Sodium

28 g

Sugar

23g

Fat

41g

Carbs

Recipe Categories (Choose a category and find related recipes!)

Main Courses Breakfast & Brunch Pork Recipes The Americas American Southern Game Day Recipes Baking

Recipe Tags (Choose a tag and find related recipes!)

Time To Make Course Main Ingredient Preparation Occasion Breakfast Casseroles Eggs Dairy Pork Oven Cheese Eggs Meat Pork Sausage Brunch Equipment 4 Hours Or Less

Frequently Asked Questions

How long does it take to make Bisquick Sausage Egg Casserole?

Bisquick Sausage Egg Casserole takes about 95 minutes from start to finish — roughly 20 minutes to prepare and 75 minutes to cook.

How many calories are in Bisquick Sausage Egg Casserole?

Bisquick Sausage Egg Casserole has approximately 275.6 calories per serving, with about 38 g protein, 2 g carbohydrates and 28 g fat.

What ingredients do I need for Bisquick Sausage Egg Casserole?

The key ingredients for Bisquick Sausage Egg Casserole are Pork Sausage, Diced Onion, Bisquick Reduced Fat Baking Mix, Sharp Cheddar Cheese, Ground Mustard, Cayenne Pepper. See the full list with measurements above.