Ingredients for Blueberry Gin And Cocktail
- 1 cup fresh blueberries
- 1 cup gin
- 1 vanilla bean, split and scraped
- 1/2 cup water
- 1/2 cup granulated sugar
- 1/2 lemon
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How to Make Blueberry Gin And Cocktail
- Combine 1 cup blueberries and 1 cup gin in a clean mason jar. Seal tightly and let it sit in a cool, dark place for at least 2-3 days, or up to a week for maximum blueberry flavor.
- In a small saucepan, combine 1/2 cup sugar and 1/2 cup water. Add 1 vanilla bean, split lengthwise and scraped. Bring to a simmer over medium heat, stirring until the sugar dissolves. Simmer for about 30 minutes. Remove from heat, let cool completely, and refrigerate.
- Fill a highball glass with ice. Add the juice of 1/2 lemon.
- Add 2 ounces of your blueberry-infused gin to the glass.
- Add vanilla syrup to taste (start with 1 ounce and adjust).
- Top with 4 ounces of tonic water.
- Stir gently.
- Garnish with 2-3 fresh blueberries and a lemon twist (optional).
- Enjoy responsibly!
Nutrition Information (Approximate per serving)
Sodium
0 g
Sugar
140g
Fat
0g
Carbs
17g
