Broccoli Cheese Square Recipe

This cheesy broccoli casserole is a guaranteed hit! Perfect for Thanksgiving, Christmas, or any family gathering. Creamy, cheesy broccoli baked to golden perfection in a convenient 9x13 inch pan. Make ahead for easy holiday entertaining – just allow time for cooling before cutting into perfect squares. Get ready for rave reviews!

Prep Time 20 mins
Cook Time 40 mins
Calories 195.2 kcal
Protein 21g
Rating Be the first
Broccoli Cheese Square 42

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Forktionary editorial kitchen team

The Forktionary Kitchen Team

Adapted from Food.com, then tested & standardized by Forktionary.

Ingredients for Broccoli Cheese Square

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How to Make Broccoli Cheese Square

  1. Preheat oven to 350°F (175°C).
  2. Melt 1/4 cup (57g) butter or margarine in a 9x13 inch baking dish.
  3. Steam 1 pound of broccoli florets until tender-crisp. Puree in a food processor until finely chopped.
  4. In a large bowl, beat 3 large eggs.
  5. Add 1 cup (120g) all-purpose flour, 1 cup (240ml) milk, and 2 teaspoons baking powder. Whisk until smooth.
  6. Stir in 2 cups (200g) shredded cheddar cheese, the pureed broccoli, and 1/2 cup (75g) finely chopped onion.
  7. Spread the batter evenly into the prepared baking dish.
  8. Bake for 30-35 minutes, or until golden brown and set.
  9. Let cool completely before cutting into bite-sized squares.

Nutrition Information (Approximate per serving)

Sodium

10 g

Sugar

3g

Fat

40g

Carbs

3g

Frequently Asked Questions

How long does it take to make Broccoli Cheese Square?

Broccoli Cheese Square takes about 60 minutes from start to finish — roughly 20 minutes to prepare and 40 minutes to cook.

How many calories are in Broccoli Cheese Square?

Broccoli Cheese Square has approximately 195.2 calories per serving, with about 21 g protein, 3 g carbohydrates and 20 g fat.

What ingredients do I need for Broccoli Cheese Square?

The key ingredients for Broccoli Cheese Square are Frozen Broccoli, Eggs, Flour, Milk, Butter, Baking Powder. See the full list with measurements above.

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