Ingredients for Brother Campbells Candied Apple Yams With A Zing
- 1/2 cup brown sugar, packed
- 1 teaspoon ground cinnamon
- 1/4 cup salted butter, melted
- Apples
- Cranberries
- 2 1/2 lbs yams, peeled and cubed
- Miniature Marshmallows
- 1/2 cup apple cider
- 1/2 teaspoon ground ginger
- 1/4 teaspoon ground nutmeg
- 1/4 teaspoon salt
- chopped pecans (optional, for garnish)
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How to Make Brother Campbells Candied Apple Yams With A Zing
- Preheat oven to 350°F (175°C).
- Peel and cube the yams into approximately 1-inch pieces.
- In a large bowl, combine the cubed yams, apple cider, brown sugar, butter, cinnamon, ginger, nutmeg, and salt.
- Toss gently to ensure all yam pieces are evenly coated.
- Pour the mixture into a greased 9x13 inch baking dish.
- Bake for 45-60 minutes, or until the yams are tender and the sauce has thickened slightly. Stir halfway through cooking.
- Remove from oven and let cool slightly before serving. Garnish with chopped pecans or a sprinkle of cinnamon if desired.
Nutrition Information (Approximate per serving)
Sodium
3 g
Sugar
340g
Fat
11g
Carbs
41g