Canadian Mexican Dip Recipe

Name: Canadian Mexican Dip
Prep time: 15 min
Cook time: 10 min
Total time: 25 min
Yield: Serves 1 or more
Ingredients: Refried Beans; Taco Seasoning; 1 cup sour cream; 1/2 cup mayonnaise; 2 ripe avocados, mashed; 2 tablespoons lemon juice; 1 clove garlic, minced; 1 cup shredded cheddar cheese; 1/2 cup chopped tomatoes; 2 tablespoons chopped spring onions; Tortilla chips, for serving

This addictive Canadian Mexican Dip is a family favourite, perfect for parties, movie nights, or a quick and satisfying meal! Inspired by a cherished Christmas tradition, this versatile recipe lets you customize it to your liking. Creamy refried beans, zesty sour cream, and rich avocados combine in a layered masterpiece, topped with juicy tomatoes, fresh spring onions, and melted cheese. Get ready for flavour explosions! Easily adaptable to your spice preference and dietary needs.

Prep Time 15 mins

Cook Time 10 mins

Calories 343.3 kcal

Protein 26g

Rating 5.0 (2 Reviews)

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Recipe adapted from Food.com. Standardized by Forktionary.

Ingredients for Canadian Mexican Dip

Refried Beans
Taco Seasoning
1 cup sour cream
1/2 cup mayonnaise
2 ripe avocados, mashed
2 tablespoons lemon juice
1 clove garlic, minced
1 cup shredded cheddar cheese
1/2 cup chopped tomatoes
2 tablespoons chopped spring onions
Tortilla chips, for serving

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How to Make Canadian Mexican Dip

Preheat your oven to 350°F (175°C).
In a medium bowl, combine the refried beans with half of the taco seasoning packet. Mix well.
In a separate bowl, gently mix the sour cream, mayonnaise, and the remaining taco seasoning.
In another bowl, mash the avocados with the lemon juice and minced garlic.
In a large lasagna dish or oven-safe serving dish, layer the ingredients as follows: bean mixture, sour cream mixture, avocado mixture, shredded cheese, chopped tomatoes, and finally, the spring onions.
Bake for 10 minutes, or until the cheese is melted and bubbly.
Let cool slightly before serving with tortilla chips. Enjoy!

Nutrition Information (Approximate per serving)

Sodium

29 g

Sugar

10g

Fat

48g

Carbs

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15 Minutes Or Less Time To Make Course Main Ingredient Cuisine Preparation Occasion North American Sauces Appetizers Lunch Main Dish Condiments Etc Side Dishes Beans Eggs Dairy Vegetables American Canadian Mexican Southwestern United States Tex Mex Easy No Cook Refrigerator Beginner Cook Dinner Party Holiday Event Kid Friendly Picnic Summer Dips Cheese Dietary Spicy One Dish Meal Gluten Free Seasonal Comfort Food Independence Day Inexpensive Free Of Something Taste Mood To Go Equipment Technique