Caramel Pecan Upside Down Muffins Recipe

Indulge in the irresistible taste of caramel pecan rolls without the hours of work! These easy upside-down muffins deliver gooey caramel, crunchy pecans, and a tender crumb in just minutes. Perfect for breakfast, brunch, or a sweet treat any time of day!

Prep Time 15 mins
Cook Time 25 mins
Calories 230.4 kcal
Protein 8g
Rating Be the first
Caramel Pecan Upside Down Muffins 48

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Forktionary editorial kitchen team

The Forktionary Kitchen Team

Adapted from Food.com, then tested & standardized by Forktionary.

Ingredients for Caramel Pecan Upside Down Muffins

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How to Make Caramel Pecan Upside Down Muffins

  1. Preheat oven to 400°F (200°C).
  2. In a small bowl, cream together 1/2 cup packed brown sugar and 2 tablespoons softened butter until smooth.
  3. Evenly distribute the brown sugar mixture into 12 oiled or sprayed muffin cups.
  4. Arrange pecan halves on top of the brown sugar mixture in each muffin cup.
  5. In a large bowl, whisk together 2 cups all-purpose flour, 1 cup rolled oats, 1/2 cup granulated sugar, 2 teaspoons baking powder, 1/2 teaspoon baking soda, and 1/4 teaspoon salt.
  6. Cut in 1/4 cup (1/2 stick) cold unsalted butter using a pastry blender or your fingers until the mixture resembles coarse crumbs.
  7. In a separate bowl, whisk together 1 large egg and 1 cup buttermilk.
  8. Gradually add the wet ingredients to the dry ingredients, mixing until just combined. Do not overmix.
  9. Spoon the batter evenly into the prepared muffin cups, filling each about 2/3 full.
  10. Bake for 15-20 minutes, or until a toothpick inserted into the center comes out clean.
  11. Let the muffins cool in the pan for a few minutes before inverting them onto a wire rack to cool completely. Serve warm and enjoy!

Nutrition Information (Approximate per serving)

Sodium

13 g

Sugar

46g

Fat

22g

Carbs

8g

Frequently Asked Questions

How long does it take to make Caramel Pecan Upside Down Muffins?

Caramel Pecan Upside Down Muffins takes about 40 minutes from start to finish — roughly 15 minutes to prepare and 25 minutes to cook.

How many calories are in Caramel Pecan Upside Down Muffins?

Caramel Pecan Upside Down Muffins has approximately 230.4 calories per serving, with about 8 g protein, 8 g carbohydrates and 20 g fat.

What ingredients do I need for Caramel Pecan Upside Down Muffins?

The key ingredients for Caramel Pecan Upside Down Muffins are Brown Sugar, Butter, Pecan Halves, Flour, Quick Cooking Oats, Sugar. See the full list with measurements above.

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