Cheese And Noodle Pie Recipe

A nostalgic comfort food recipe! This cheesy noodle pie is a crowd-pleaser, passed down from a coworker's kitchen to yours. Creamy, cheesy, and utterly delicious, this recipe evokes memories of shared lunches and warm, friendly gatherings. For an extra kick, add a pinch of chipotle powder to the custard for a smoky, spicy twist. Get ready to transport your taste buds back in time!

Prep Time 20 mins
Cook Time 45 mins
Calories 622 kcal
Protein 48g
Rating 5.0 (2 Reviews)
Cheese And Noodle Pie 37

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Recipe Author

Chef Forktionary, author of this recipe

Recipe adapted from Food.com. Standardized by Forktionary.

Ingredients for Cheese And Noodle Pie

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How to Make Cheese And Noodle Pie

  1. Preheat oven to 350°F (175°C).
  2. Cook noodles according to package directions until al dente. Drain and set aside.
  3. In a large bowl, whisk together eggs, milk, cream, salt, pepper, and nutmeg.
  4. Stir in cooked noodles and cheeses until well combined.
  5. Optional: Add 1/4 teaspoon chipotle powder to the custard mixture for a spicy kick.
  6. Pour mixture into a greased 9x13 inch baking dish.
  7. Bake for 45 minutes, or until golden brown and set.
  8. Let cool slightly before serving. Enjoy!

Nutrition Information (Approximate per serving)

Sodium

48 g

Sugar

9g

Fat

126g

Carbs

12g