Chocolate No Bake Cookies Recipe

Indulge in these decadent Chocolate No-Bake Cookies! Quick oats are coated in a rich chocolate and cocoa mixture, swirled with creamy peanut butter for a no-bake treat that's ready in minutes. Perfect for a quick dessert or satisfying snack!

Prep Time 5 mins
Cook Time 13 mins
Calories 162.3 kcal
Protein 6g
Rating 2.5 (2 Reviews)
Chocolate No Bake Cookies 11

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Recipe Author

Chef Forktionary, author of this recipe

Recipe adapted from Food.com. Standardized by Forktionary.

Ingredients for Chocolate No Bake Cookies

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How to Make Chocolate No Bake Cookies

  1. In a medium saucepan, melt 1/2 cup (113g) of butter over medium heat.
  2. Add 1 cup (200g) granulated sugar, 1/2 cup (50g) unsweetened cocoa powder, and 1/2 cup (120ml) milk to the saucepan.
  3. Bring the mixture to a rolling boil, stirring constantly, for exactly 1 minute.
  4. Remove from heat and stir in 1 cup (225g) creamy peanut butter, 1/4 teaspoon salt, and 1 teaspoon vanilla extract until smooth and melted.
  5. Stir in 3 cups (300g) quick-cooking oats until well combined.
  6. Drop by rounded tablespoons onto wax paper or parchment paper.
  7. Refrigerate for at least 30 minutes to allow the cookies to set completely before serving.

Nutrition Information (Approximate per serving)

Sodium

2 g

Sugar

69g

Fat

5g

Carbs

8g