Corned Beef Prairie Potatoes Recipe

Enjoy this incredibly tasty and satisfying Corned Beef Prairie Potatoes recipe! Ready in under 40 minutes, this dish is perfect for a quick weeknight supper or a fun snack. Crispy potatoes loaded with savory corned beef, sweetcorn, and melted cheese – pure comfort food!

Prep Time 5 mins
Cook Time 31 mins
Calories 486.4 kcal
Protein 45g
Rating Be the first
Corned Beef Prairie Potatoes 54

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Forktionary editorial kitchen team

The Forktionary Kitchen Team

Adapted from Food.com, then tested & standardized by Forktionary.

Ingredients for Corned Beef Prairie Potatoes

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How to Make Corned Beef Prairie Potatoes

  1. Prick 4 large baking potatoes several times with a fork. Wrap each potato individually in a damp paper towel.
  2. Microwave potatoes on high for 10 minutes, then flip and cook for an additional 7 minutes.
  3. Let the potatoes stand for 5 minutes to cool slightly.
  4. Carefully cut the potatoes in half lengthwise and scoop the flesh into a large bowl, leaving about 1/4 inch of potato in the skins.
  5. Add 2 tablespoons of butter, 1/4 cup of milk, and mash until smooth.
  6. Stir in 1 cup cooked, shredded corned beef, 1/2 cup of canned sweetcorn (drained), 2 tablespoons of your favorite chutney, 1/2 cup shredded cheddar cheese, and a pinch of black pepper.
  7. Spoon the mixture back into the potato skins.
  8. Top each potato with the remaining 1/2 cup of shredded cheddar cheese.
  9. Microwave on high for 4 minutes, or until the cheese is melted and bubbly.
  10. Garnish with fresh chives or parsley (optional) and serve immediately with a side green salad.

Nutrition Information (Approximate per serving)

Sodium

40 g

Sugar

9g

Fat

75g

Carbs

11g

Frequently Asked Questions

How long does it take to make Corned Beef Prairie Potatoes?

Corned Beef Prairie Potatoes takes about 36 minutes from start to finish — roughly 5 minutes to prepare and 31 minutes to cook.

How many calories are in Corned Beef Prairie Potatoes?

Corned Beef Prairie Potatoes has approximately 486.4 calories per serving, with about 45 g protein, 11 g carbohydrates and 44 g fat.

What ingredients do I need for Corned Beef Prairie Potatoes?

The key ingredients for Corned Beef Prairie Potatoes are Baking Potatoes, Butter, Milk, Corned Beef, Sweetcorn, Chutney. See the full list with measurements above.

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