Ingredients for Creamy Dreamy Shrimp Saute
- 1 pound thawed cooked shrimp
- 1 tablespoon olive oil
- Sweet Onion
- 1/2 cup chopped celery
- Low Fat Cream Of Celery Soup
- 1/4 cup water
- Frozen Vegetables
- Garlic Cloves
- Salt
- Pepper
- Cayenne
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How to Make Creamy Dreamy Shrimp Saute
- In a large deep skillet, sauté 1/2 cup chopped onion and 1/2 cup chopped celery in 1 tablespoon olive oil for approximately 5 minutes, until the celery is crisp-tender.
- Add 1 cup low-sodium chicken broth, 1/4 cup water, and 2 cloves minced garlic, stirring to combine.
- Bring the mixture to a boil.
- Add 1 cup thawed frozen mixed vegetables (peas, carrots, etc.) and return to a simmer for 2-3 minutes.
- Taste and season with salt and pepper to taste. Consider adding a pinch of red pepper flakes for a kick!
- Add 1 pound thawed cooked shrimp, stir gently, and cook for 1-2 minutes, or just until heated through. Do not overcook!
- Serve immediately over cooked pasta or rice. Top with 1/4 cup freshly grated Parmesan cheese.
- Enjoy!
Nutrition Information (Approximate per serving)
Sodium
48 g
Sugar
6g
Fat
2g
Carbs
6g
