Delicious Vanilla Dairy Free Wheat Free Cupcakes Recipe

Indulge in these heavenly vanilla cupcakes, perfectly moist and fluffy! This recipe is completely dairy-free and wheat-free, using spelt flour for a delicious nutty flavor. Adapted from a layer cake recipe found on pickycook.com, these cupcakes are surprisingly easy to make and require no butter! Perfect for birthdays, celebrations, or a delightful afternoon treat.

Prep Time 15 mins

Cook Time 35 mins

Calories 127.1 kcal

Protein 1g

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Delicious Vanilla Dairy Free Wheat Free Cupcakes

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The Forktionary Kitchen Team

Adapted from Food.com, then tested & standardized by Forktionary.

Ingredients for Delicious Vanilla Dairy Free Wheat Free Cupcakes

Spelt Flour
1 ½ cups granulated sugar
2 teaspoons baking powder
½ teaspoon salt
Light Olive Oil
2 large eggs
1 cup hemp milk
Vanilla Extract
Lemon

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How to Make Delicious Vanilla Dairy Free Wheat Free Cupcakes

Preheat oven to 350°F (175°C) and line a 12-cup muffin tin with paper liners.
In a medium bowl, whisk together 1 ½ cups spelt flour, 1 ½ cups granulated sugar, 2 teaspoons baking powder, and ½ teaspoon salt.
In a separate bowl, whisk together 2 large eggs, ½ cup vegetable oil, 1 cup hemp milk, 2 teaspoons vanilla extract, and 1 tablespoon lemon zest until completely smooth.
Gently pour the wet ingredients into the dry ingredients and fold until just combined. Do not overmix.
Fill each muffin liner about ¾ full.
Bake for 18-22 minutes, or until a toothpick inserted into the center comes out clean. Start checking at 18 minutes.
Let the cupcakes cool in the tin for 5 minutes before transferring them to a wire rack to cool completely.

Nutrition Information (Approximate per serving)

Sodium

7 g

Sugar

66g

Fat

Carbs

Recipe Tags (Choose a tag and find related recipes!)

60 Minutes Or Less Time To Make Course Preparation For Large Groups Cupcakes Desserts Cakes Number Of Servings Dairy Free

Frequently Asked Questions

How long does it take to make Delicious Vanilla Dairy Free Wheat Free Cupcakes?

Delicious Vanilla Dairy Free Wheat Free Cupcakes takes about 50 minutes from start to finish — roughly 15 minutes to prepare and 35 minutes to cook.

How many calories are in Delicious Vanilla Dairy Free Wheat Free Cupcakes?

Delicious Vanilla Dairy Free Wheat Free Cupcakes has approximately 127.1 calories per serving, with about 1 g protein, 5 g carbohydrates and 10 g fat.

What ingredients do I need for Delicious Vanilla Dairy Free Wheat Free Cupcakes?

The key ingredients for Delicious Vanilla Dairy Free Wheat Free Cupcakes are Spelt Flour, Sugar, Baking Powder, Salt, Light Olive Oil, Eggs. See the full list with measurements above.