Ingredients for Easy Baked Corn
- Creamed Corn
- Kernel Corn
- Cornstarch
- Sugar
- Vanilla Extract
- Milk
- Eggs
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How to Make Easy Baked Corn
- Preheat oven to 350°F (175°C).
- In a large bowl, combine all ingredients until thoroughly mixed.
- Pour the mixture into a greased 9x13-inch glass baking dish.
- Bake uncovered for approximately 2 hours and 15 minutes, or until the corn is golden brown and bubbly. Check for doneness around the 2-hour mark; baking time may vary slightly depending on your oven.
- Let cool slightly before serving. Enjoy!
Nutrition Information (Approximate per serving)
Sodium
27 g
Sugar
90g
Fat
7g
Carbs
20g