Ingredients for Easy Nachos Supreme
- Lean Ground Beef
- Garlic
- Adobo Seasoning
- Ground Cumin
- Cayenne Pepper
- Corn Tortilla Chips
- 1 (15-ounce) can refried beans
- Cheddar Cheese
- 1 ripe avocado
- Fresh Lemon Juice
- salt to taste
- Sour cream (amount to your liking)
- 1/4 cup chopped scallions
- Fresh Jalapenos
- 1/2 cup chopped tomatoes
- Salsa (optional)
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How to Make Easy Nachos Supreme
- In a large skillet, brown 1 lb ground beef with 5-6 cloves minced garlic, 1 tsp adobo seasoning, 1 tsp seasoned salt, 1/2 tsp cumin, and 1/4 tsp cayenne pepper. Break up any lumps with a spoon.
- Continue cooking until beef is cooked through (about 8-10 minutes), then drain off any excess grease.
- In a small saucepan, heat 1 (15-ounce) can of refried beans over medium heat, stirring frequently until smooth and creamy.
- Set aside the cooked beef and refried beans.
- Peel and deseed 1 ripe avocado. Mash with a fork in a bowl with 1 minced garlic clove, 1 tbsp lemon juice, and salt to taste.
- Arrange tortilla chips in a single layer on a microwave-safe plate.
- Top with 1/2 of the refried beans, then sprinkle with 1 cup shredded cheddar cheese and half of the seasoned cooked beef.
- Microwave for 1-2 minutes, or until the cheese is melted and bubbly.
- Dollop with mashed avocado and sour cream. Sprinkle with 1/4 cup chopped scallions, 1/2 cup chopped tomatoes, and 1-2 sliced jalapeños (to taste).
- Add your favorite salsa to the top, if desired.
- Serve immediately and enjoy your Easy Nachos Supreme!
Nutrition Information (Approximate per serving)
Sodium
85 g
Sugar
20g
Fat
264g
Carbs
38g
