Ingredients for Fabulous Brownies
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How to Make Fabulous Brownies
- Preheat oven to 350°F (175°C).
- Grease and flour a 9x13 inch baking pan.
- In a large bowl, cream together 1 cup (2 sticks) unsalted butter, 2 cups granulated sugar, and 1/2 cup water until light and fluffy.
- Beat in 4 large eggs one at a time, then stir in 1 teaspoon vanilla extract.
- In a separate bowl, whisk together 1 cup unsweetened cocoa powder, 1 1/2 cups all-purpose flour, 1 teaspoon baking powder, 1/2 teaspoon salt.
- Gradually add the dry ingredients to the wet ingredients, mixing until just combined. Do not overmix.
- Pour batter into the prepared pan and spread evenly.
- Bake for 18-25 minutes, or until a wooden skewer inserted into the center comes out with moist crumbs (not completely clean).
- Let cool completely in the pan before cutting into squares.
Nutrition Information (Approximate per serving)
Sodium
4 g
Sugar
66g
Fat
22g
Carbs
8g