Ingredients for Festive Sangria
- 1 cup brandy
- ½ cup lemon juice
- Frozen Lemonade Concentrate
- 1 cup orange juice
- Dry Red Wine
- Grand Marnier
- 1 lemon, sliced
- 1 orange, sliced
- 1 lime, sliced
- White Sugar
- ½ cup maraschino cherries
- Carbonated Water
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How to Make Festive Sangria
- In a large pitcher or bowl, combine 1 cup brandy, ½ cup lemon juice, 1 cup lemonade concentrate, 1 cup orange juice, 2 cups red wine, ¼ cup Grand Marnier (or Triple Sec), and ¾ cup sugar.
- Stir well to dissolve the sugar. Taste and adjust sweetness as needed.
- Gently add slices of 1 lemon, 1 orange, and 1 lime, along with ½ cup maraschino cherries to the pitcher.
- Refrigerate for at least 4 hours, or preferably overnight, to allow the flavors to meld.
- Just before serving, top with 1 cup club soda (or ginger ale for a sweeter drink) and gently stir.
Nutrition Information (Approximate per serving)
Sodium
0 g
Sugar
57g
Fat
0g
Carbs
6g