Fiery Hot Restaurant Style Salsa Recipe

Win first place with this fiery hot salsa recipe! Inspired by a Pinterest find and perfected for a salsa competition, this restaurant-style salsa packs a serious jalapeno punch. Get ready to impress your friends and family with its bold flavor and vibrant color. Easy to make with simple ingredients – perfect for your next party or taco night!

Prep Time 10 mins
Cook Time 15 mins
Calories 17.4 kcal
Protein 1g
Rating 5.0 (1 Reviews)
Fiery Hot Restaurant Style Salsa 16

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Recipe Author

Chef Forktionary, author of this recipe

Recipe adapted from Food.com. Standardized by Forktionary.

Ingredients for Fiery Hot Restaurant Style Salsa

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How to Make Fiery Hot Restaurant Style Salsa

  1. Wash and roughly chop all vegetables.
  2. Combine all ingredients in a blender or food processor.
  3. Pulse until desired consistency is reached. For a chunky salsa, pulse fewer times; for a smoother salsa, blend longer.
  4. Taste and adjust seasonings as needed. Add more jalapenos for extra heat, lime juice for tang, or cilantro for freshness.
  5. Serve immediately or chill for later. Enjoy!

Nutrition Information (Approximate per serving)

Sodium

28 g

Sugar

6g

Fat

0g

Carbs

1g