Golden Beef Casserole Recipe

A nostalgic and comforting beef casserole, passed down through generations! This recipe, originally clipped from a magazine in the 1960s, delivers a rich and savory flavor that's sure to become a family favorite. Enjoy this blast from the past – a golden, delicious beef casserole your family will adore.

Prep Time 20 mins
Cook Time 70 mins
Calories 523.4 kcal
Protein 71g
Rating Be the first
Golden Beef Casserole 78

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Forktionary editorial kitchen team

The Forktionary Kitchen Team

Adapted from Food.com, then tested & standardized by Forktionary.

Ingredients for Golden Beef Casserole

  • 1 1/2 lbs Lean Ground Beef
  • 1 medium onion, chopped
  • 1 green bell pepper, chopped
  • 1/4 teaspoon black pepper
  • 1 (10 3/4 ounce) can condensed cream of mushroom soup
  • Cheddar Cheese
  • Whole Kernel Corn
  • 1 tablespoon oil
  • 1/2 cup beef broth
  • 1/4 cup ketchup
  • 1 teaspoon Worcestershire sauce
  • 1/2 teaspoon dried thyme
  • 1/4 teaspoon salt

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How to Make Golden Beef Casserole

  1. Heat 1 tablespoon of oil in a large frying pan over medium-high heat. Brown 1.5 lbs beef stew meat, 1 medium onion (chopped), and 1 green bell pepper (chopped) until beef is browned and vegetables are softened. Drain off any excess grease.
  2. In a large bowl, whisk together 1 (10.75 ounce) can condensed cream of mushroom soup, 1/2 cup beef broth, 1/4 cup ketchup, 1 teaspoon Worcestershire sauce, 1/2 teaspoon dried thyme, 1/4 teaspoon salt, and 1/4 teaspoon black pepper.
  3. Stir the soup mixture into the browned beef and vegetables in the frying pan.
  4. Pour the mixture into a greased 2-quart casserole dish.
  5. Bake uncovered in a preheated 350°F (175°C) oven for 40 minutes, or until bubbly and heated through. Let stand for 10 minutes before serving.

Nutrition Information (Approximate per serving)

Sodium

53 g

Sugar

24g

Fat

59g

Carbs

13g

Frequently Asked Questions

How long does it take to make Golden Beef Casserole?

Golden Beef Casserole takes about 90 minutes from start to finish — roughly 20 minutes to prepare and 70 minutes to cook.

How many calories are in Golden Beef Casserole?

Golden Beef Casserole has approximately 523.4 calories per serving, with about 71 g protein, 13 g carbohydrates and 41 g fat.

What ingredients do I need for Golden Beef Casserole?

The key ingredients for Golden Beef Casserole are Lean Ground Beef, Onion, Green Pepper, Pepper, Cream Of Mushroom Soup, Cheddar Cheese. See the full list with measurements above.

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