Green Tabasco Breakfast Burritos Recipe

Discover a fiery breakfast sensation! This Green Tabasco Breakfast Burrito recipe, inspired by a surprise find on a Tabasco bottle, delivers a zesty kick with perfectly cooked eggs, savory ham, and the vibrant heat of green Tabasco sauce. Easy to make in under 30 minutes, it's the perfect weekday breakfast or a fun weekend brunch.

Prep Time 5 mins

Cook Time 29 mins

Calories 308.2 kcal

Protein 37g

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The Forktionary Kitchen Team

Adapted from Food.com, then tested & standardized by Forktionary.

Ingredients for Green Tabasco Breakfast Burritos

6 (8 inch) flour tortillas
1 medium tomato, chopped
2 tablespoons Tabasco green sauce
6 large eggs
salt and pepper, to taste
2 tablespoons chopped green onion
2 ounces deli ham, diced
1 tablespoon unsalted butter
1/2 cup shredded Monterey Jack cheese

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How to Make Green Tabasco Breakfast Burritos

Preheat oven to 300°F (150°C). Wrap tortillas in foil and bake for 10 minutes to warm and soften.
In a small bowl, combine the chopped tomato and 1 tablespoon of Tabasco green sauce. Set aside.
In a separate bowl, whisk together the eggs, salt, and pepper. Stir in the chopped green onion and diced ham.
Heat a large nonstick skillet over medium heat. Add the butter and melt, tilting the pan to coat the surface.
Pour the egg mixture into the skillet. Cook, stirring occasionally, until the eggs are mostly set but still slightly soft.
Push the cooked portions of the eggs to the side of the pan, allowing the uncooked egg to flow underneath. Continue cooking until all the eggs are cooked through.
Sprinkle the remaining 1 tablespoon of Tabasco green sauce evenly over the cooked eggs. Top with the shredded cheese.
Remove the skillet from the heat and let the cheese melt slightly.
Divide the egg mixture evenly among the warmed tortillas.
Spoon the tomato and green sauce mixture over the eggs in each tortilla.
Carefully roll up the burritos.
Serve immediately and enjoy your spicy breakfast treat!

Nutrition Information (Approximate per serving)

Sodium

24 g

Sugar

Fat

38g

Carbs

Recipe Categories (Choose a category and find related recipes!)

Main Courses Breakfast & Brunch The Americas American Mexican Cajun & Creole Southern 30 Minutes Or Less

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Frequently Asked Questions

How long does it take to make Green Tabasco Breakfast Burritos?

Green Tabasco Breakfast Burritos takes about 34 minutes from start to finish — roughly 5 minutes to prepare and 29 minutes to cook.

How many calories are in Green Tabasco Breakfast Burritos?

Green Tabasco Breakfast Burritos has approximately 308.2 calories per serving, with about 37 g protein, 5 g carbohydrates and 27 g fat.

What ingredients do I need for Green Tabasco Breakfast Burritos?

The key ingredients for Green Tabasco Breakfast Burritos are Flour Tortillas, Tomatoes, Tabasco Jalapeno Sauce, Eggs, Salt And Pepper, Green Onion. See the full list with measurements above.