Herby Sunflower Crunch Wheat Bread Breadmaker 1 1 2 Lb Loaf Recipe

Name: Herby Sunflower Crunch Wheat Bread Breadmaker 1 1 2 Lb Loaf
Prep time: 10 min
Cook time: 195 min
Total time: 205 min
Yield: Serves 1 or more
Ingredients: Water; Butter; Sugar; Instant Dry Milk Powder; Dried Basil Leaves; Dried Thyme Leaves; Salt; Bread Flour; Whole Wheat Flour; Unsalted Sunflower Seeds; Bread Machine Yeast

Bake a deliciously crunchy and herby wheat loaf in your bread machine using this easy recipe from Fleischmann's Yeast! This recipe yields a 1 1/2 lb loaf packed with sunflower seeds and aromatic herbs. Perfect for sandwiches, toast, or enjoying on its own!

Prep Time 10 mins

Cook Time 195 mins

Calories 134.6 kcal

Protein 8g

Rating 4.4 (7 Reviews)

Herby Sunflower Crunch Wheat Bread Breadmaker 1 1 2 Lb Loaf

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Recipe adapted from Food.com. Standardized by Forktionary.

Ingredients for Herby Sunflower Crunch Wheat Bread Breadmaker 1 1 2 Lb Loaf

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How to Make Herby Sunflower Crunch Wheat Bread Breadmaker 1 1 2 Lb Loaf

Add all ingredients to your bread machine pan in the order listed below.
Select the "basic" or "rapid" bread program on your machine and set to medium crust.
Use the delay timer feature to schedule baking for your convenience.
Press "start" and let your bread machine do the work!
Once the baking cycle is complete, carefully remove the loaf from the pan.
Allow the bread to cool completely on a wire rack before slicing and serving.