Homemade Cream Of Style Soup Mix Substitute Recipe

Tired of relying on canned cream soups? This homemade mix is a game-changer! Inspired by a favorite cooking magazine, this recipe creates a versatile base for creamy chicken, mushroom, or celery soup. With added flavor and simple preparation, it's far superior to store-bought options. Make a big batch and enjoy fresh, homemade soup anytime in minutes! This recipe is perfect for meal prepping and makes a fantastic gift!

Prep Time 10 mins
Cook Time 15 mins
Calories 583.6 kcal
Protein 49g
Rating 5.0 (6 Reviews)
Homemade Cream Of Style Soup Mix Substitute 11

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Recipe Author

Chef Forktionary, author of this recipe

Recipe adapted from Food.com. Standardized by Forktionary.

Ingredients for Homemade Cream Of Style Soup Mix Substitute

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How to Make Homemade Cream Of Style Soup Mix Substitute

  1. Combine all ingredients in an airtight container
  2. Store in a cool dry place for up to a year
  3. To use: for one can condensed cream of chicken soup, heat 1 1 / 3 cups water and 6 tablespoons of mix in a microwave safe bowl
  4. Heat on high for 3-5 minutes or until thick and bubbly whisking occasionally
  5. For mushroom soup, add 1 / 2 to 1 cup sauted sliced mushrooms
  6. For celery soup, add 1 sauted chopped celery rib or 1 / 4 teaspoons celery salt
  7. For 1 / 2 a can, divide measurements in half
  8. This comes in handy when making half a recipe

Nutrition Information (Approximate per serving)

Sodium

76 g

Sugar

140g

Fat

72g

Carbs

22g