Ingredients for Incredibly Delicious Cheesy Meatloaf
- 2 lbs ground beef
- Crackers
- 1 cup shredded cheddar cheese
- 1 teaspoon salt
- 1/2 teaspoon black pepper
- 2 cloves minced garlic
- Dried Onion Flakes
- 2 large eggs
- 3/4 cup ketchup (1/2 cup for meatloaf, 1/4 cup for glaze)
- 1/4 cup steak sauce
- Brown Sugar
- Worcestershire Sauce
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How to Make Incredibly Delicious Cheesy Meatloaf
- Preheat oven to 350°F (175°C).
- In a large bowl, gently combine 2 lbs ground beef, 1 cup cracker crumbs, 1 cup shredded cheddar cheese, 1 teaspoon salt, 1/2 teaspoon black pepper, 2 cloves minced garlic, and 1/2 cup chopped onion.
- In a separate small bowl, whisk together 2 large eggs, 1/2 cup ketchup, and 1/4 cup steak sauce.
- Add the wet ingredients to the meat mixture and gently combine until just mixed. Do not overmix.
- Shape the meat mixture into a loaf and place it in the center of a greased 9x13 inch baking pan.
- In a small bowl, whisk together 1/2 cup ketchup and 1/4 cup steak sauce for the glaze.
- Pour the glaze evenly over the meatloaf.
- Bake for 60-75 minutes, or until the internal temperature reaches 160°F (71°C).
- Let the meatloaf rest for 10 minutes before slicing and serving.
Nutrition Information (Approximate per serving)
Sodium
35 g
Sugar
25g
Fat
44g
Carbs
3g
