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Amish Poor Mans Steak Recipe

Experience the rich, savory flavors of Amish Poor Man's Steak! This incredibly budget-friendly recipe transforms simple ingredients into a surprisingly delicious and satisfying main course. Perfect for a weeknight dinner or a comforting weekend meal, this slow-cooked recipe develops deep flavors overnight, resulting in a tender and flavorful 'steak' that's sure to become a family favorite. Easy to make and incredibly satisfying, this recipe is a must-try!

Prep Time 20 mins
Cook Time 540 mins
Calories 433.6 kcal
Protein 53g
Rating 5.0 (2 Reviews)
Amish Poor Mans Steak 84

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Recipe Author

Chef Forktionary, author of this recipe

Recipe adapted from Food.com. Standardized by Forktionary.

Ingredients for Amish Poor Mans Steak

  • 2 pounds ground beef
  • ½ cup milk
  • ¾ cup bread crumbs
  • ¼ teaspoon pepper
  • 1 teaspoon salt
  • ½ cup chopped onion
  • 1 (10 ¾ ounce) can cream of mushroom soup
  • 1 cup water
  • 1 egg
  • ¼ teaspoon garlic powder
  • 1 tablespoon Worcestershire sauce

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How to Make Amish Poor Mans Steak

  1. Preheat your oven to 325°F (160°C).
  2. In a large bowl, gently combine the ground beef, bread crumbs, egg, onion, milk, salt, pepper, garlic powder, and Worcestershire sauce. Mix until just combined; do not overmix.
  3. Shape the mixture into a loaf approximately 8x4 inches. Place the loaf in a greased baking dish.
  4. In a separate bowl, mix the cream of mushroom soup with 1 cup of water or milk (or a combination).
  5. Pour the soup mixture evenly over the meatloaf.
  6. Bake uncovered for 1 hour, or until the internal temperature reaches 160°F (71°C).
  7. Let rest for 10 minutes before slicing and serving. Enjoy!

Nutrition Information (Approximate per serving)

Sodium

43 g

Sugar

4g

Fat

42g

Carbs

10g

Recipe Categories (Choose a category and find related recipes!)

Main Courses Main Dish / Dinner Beef & Red Meat Ground Beef Recipes The Americas American Baking

Recipe Tags (Choose a tag and find related recipes!)

Weeknight Time To Make Course Main Ingredient Cuisine Preparation North American Main Dish Beef American Oven Dietary Low Calorie Low Carb Amish Mennonite Northeastern United States Low In Something Meat Equipment