Italian Herb Salad Dressing Recipe

This comforting Baked Pasta e Fagioli recipe is a guaranteed crowd-pleaser! Inspired by a surprising source (a friend with questionable housekeeping skills!), this one-dish wonder is perfect for vegetarians and meat-lovers alike. Featuring a rich tomato sauce, hearty beans, and perfectly cooked pasta, it's a simple yet satisfying meal. Serve with a dash of your favorite hot sauce for an extra kick!

This vibrant summer pasta salad is ready in 20 minutes! A quick, delicious, and endlessly customizable recipe. Inspired by a beloved (now closed) Los Gatos deli, this farfalle pasta dish bursts with fresh basil, bright lemon, and succulent tuna. Add roasted red peppers, capers, peas, or toasted pine nuts for extra crunch and flavor. The perfect weeknight lifesaver when you're craving a light yet satisfying meal.

This vibrant pasta dish from Cooking Pleasures Magazine is a burst of fresh flavors! The heat from the pasta melts the creamy mozzarella, warming the juicy tomatoes and peppery arugula in a light yet satisfying balsamic vinaigrette. Arugula and basil combination is optional for a true taste of summer. Ready in just 45 minutes, this recipe is perfect for a quick weeknight meal or an impressive appetizer.

This vibrant Artichoke and Broccoli Frittata (also known as a crustless quiche) is a delicious and versatile egg dish perfect for any meal! Packed with colorful vegetables and flavorful cheeses, this gluten-free recipe is surprisingly easy to make. Enjoy it hot from the oven, at room temperature, or even as delicious leftovers – it's equally satisfying cold or reheated. The perfect make-ahead dish for busy weeknights or elegant brunch gatherings. This recipe uses homemade gluten-free Italian breadcrumbs for a truly authentic flavor, but you can substitute any breadcrumbs you prefer.

This authentic Italian potato salad recipe, passed down from an Italian club, is incredibly easy to make and bursts with flavor! Perfect for potlucks, barbecues, or a light summer meal. Get ready to experience a taste of Italy in every bite!

A taste of Turin! This elegant antipasto, inspired by Ristorante San Giorgio's recipe and passed down through generations, features crisp-tender asparagus spears artfully arranged with juicy tomatoes and a generous showering of freshly grated Parmigiano-Reggiano. A simple yet sophisticated appetizer perfect for any occasion.

This refreshingly sweet and chewy farro salad is a culinary delight! Perfect for a light lunch, side dish, or potluck contribution. While barley can substitute, farro's unique texture elevates this recipe to another level. Get ready for a burst of fresh flavors in every bite!

Celebrate the peak of summer with this vibrant Tomato Salad (Insalata Pomodoro)! This recipe is incredibly simple, showcasing the natural sweetness and juicy goodness of fresh, ripe tomatoes. Perfect for a light lunch, side dish, or appetizer, this salad is bursting with fresh flavor and requires minimal effort. The perfect combination of sweet tomatoes, fragrant herbs, and a touch of acidity makes this a true taste of summer. Get ready for a flavor explosion!

Elevate your dishes with this vibrant, homemade Basil Oil! Perfect for drizzling over salads, pasta, potatoes, and more, this simple recipe infuses the freshest basil flavor into a delicious, aromatic oil. No cooking required – just let the magic of time enhance the taste! Discover the difference between store-bought and truly fresh basil flavor.