Ingredients for Italian Pizza Bake
- Bisquick
- Egg Whites
- Water
- 1 teaspoon garlic powder
- Bell Pepper
- Onion
- Cooked Chicken Breast
- Italian Style Diced Tomatoes
- Italian Seasoning
- Reduced Fat Mozzarella Cheese
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How to Make Italian Pizza Bake
- Preheat your oven to 400°F (200°C).
- In a large bowl, combine the Bisquick mix, parmesan cheese, garlic powder, oregano, salt, and pepper.
- Stir in the milk and melted butter until just combined. Do not overmix.
- Add the pepperoni and mozzarella cheese and gently fold to distribute evenly.
- Pour the batter into a greased 9x13 inch baking pan.
- Bake for 35-40 minutes, or until golden brown and a toothpick inserted into the center comes out clean.
- Let cool slightly before slicing and serving. Enjoy!
Nutrition Information (Approximate per serving)
Sodium
18 g
Sugar
24g
Fat
7g
Carbs
6g