Mango Pineapple Cobbler Recipe

Escape to the tropics with this quick and easy Mango Pineapple Cobbler! Made with juicy mangoes (fresh are best, but canned work in a pinch!), sweet pineapple, and crunchy macadamia nuts, this warm dessert is the perfect ending to any meal. Imagine sinking your spoon into a golden-brown cobbler, bursting with tropical flavors, and topped with a scoop of creamy vanilla ice cream. This recipe is inspired by the vibrant fruits of Costa Rica, where mangoes, pineapples, and even macadamia nuts thrive! A taste of paradise awaits!

Prep Time 20 mins
Cook Time 35 mins
Calories 414.8 kcal
Protein 12g
Rating 5.0 (3 Reviews)
Mango Pineapple Cobbler 25

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Recipe Author

Chef Forktionary, author of this recipe

Recipe adapted from Food.com. Standardized by Forktionary.

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How to Make Mango Pineapple Cobbler

  1. Preheat oven to 350°F (175°C).
  2. In a large bowl, combine 2 cups diced fresh mango (or 2 cans (14 oz each) of mango), 1 1/2 cups diced fresh pineapple, 1/2 cup macadamia nuts, 1/4 cup brown sugar, 2 tablespoons all-purpose flour, 1 teaspoon ground cinnamon, and 1/4 teaspoon ground nutmeg.
  3. Pour the fruit mixture into a greased 8x8 inch baking dish.
  4. In a separate bowl, whisk together 1 cup all-purpose flour, 1/2 cup brown sugar, 1 teaspoon baking powder, 1/4 teaspoon salt, and 1/2 cup (1 stick) cold unsalted butter, cut into small pieces, until the mixture resembles coarse crumbs.
  5. Sprinkle the crumble topping evenly over the fruit filling.
  6. Bake for 35-40 minutes, or until the topping is golden brown and the filling is bubbly.
  7. Let cool slightly before serving warm with a scoop of vanilla ice cream.

Nutrition Information (Approximate per serving)

Sodium

11 g

Sugar

190g

Fat

31g

Carbs

23g

Recipe Categories (Choose a category and find related recipes!)

Sweets & Sides Desserts The Americas American Southern Caribbean Vegetarian Summer Recipes Baking

Recipe Tags (Choose a tag and find related recipes!)

60 Minutes Or Less Time To Make Course Main Ingredient Cuisine Preparation South West Pacific Low Protein Cobblers And Crisps Desserts Fruit Easy Beginner Cook Dietary Low Sodium Low Cholesterol Healthy 2 Low In Something Tropical Fruit Mango