Ingredients for Marissa's Fresh Salsa
- Fresh Tomatoes
- 1/2 medium white onion, finely chopped
- Jalapeno Pepper
- Garlic Cloves
- Lemon Juice
- Coarse Salt
- 1 cup packed fresh cilantro, chopped
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How to Make Marissa's Fresh Salsa
- Dice the tomatoes and finely chop the white onion.
- Finely chop the cilantro and mince the jalapeño pepper (remove seeds for less heat).
- In a medium bowl, combine the diced tomatoes, chopped onion, cilantro, and jalapeño.
- Add the lime juice, salt, and cumin (if using).
- Gently stir all ingredients until well combined.
- Taste and adjust seasoning as needed (add more salt, lime juice, or jalapeño to your preference).
- Serve immediately with tortilla chips or your favorite dish. Enjoy!
Nutrition Information (Approximate per serving)
Sodium
0 g
Sugar
29g
Fat
0g
Carbs
4g
Recipe Tags (Choose a tag and find related recipes!)
15 Minutes Or Less Time To Make Course Main Ingredient Cuisine Preparation Low Protein Healthy Sauces Appetizers Lunch Condiments Etc Snacks Vegetables Easy Low Fat Dips Salsas South American Dietary Low Sodium Low Cholesterol Low Saturated Fat Low Calorie Low Carb Healthy 2 Low In Something Tomatoes
