Melon With Fruit Salsa Recipe

This refreshing Melon with Tropical Fruit Salsa recipe is a $400 award-winning sensation from Better Homes & Gardens, with a few delightful tweaks! Sweet watermelon meets a vibrant salsa of kiwi, mango, strawberries, and a hint of spicy jalapeno. Perfect for a summer BBQ, brunch, or a light dessert. Get ready to impress your friends and family with this easy, elegant recipe.

Prep Time 10 mins
Cook Time 15 mins
Calories 164.7 kcal
Protein 5g
Rating 5.0 (1 Reviews)
Melon With Fruit Salsa 11

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Recipe Author

Chef Forktionary, author of this recipe

Recipe adapted from Food.com. Standardized by Forktionary.

Ingredients for Melon With Fruit Salsa

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How to Make Melon With Fruit Salsa

  1. Combine 1 cup diced kiwi, 1 cup diced mango, 1 cup sliced strawberries, 1-2 finely minced jalapeno peppers (optional), 1/4 cup chopped fresh mint, 2 tablespoons lime juice, and 1 tablespoon honey in a large bowl.
  2. Gently fold in 1/2 cup raspberries.
  3. Taste and adjust sweetness or spice as needed. Serve immediately or cover and chill for up to 4 hours to allow the flavors to meld.
  4. Serve the fruit salsa generously over 4 wedges of chilled watermelon. Top with a scoop of your favorite sorbet (mango or coconut recommended).
  5. Enjoy!

Nutrition Information (Approximate per serving)

Sodium

0 g

Sugar

134g

Fat

0g

Carbs

13g