Ingredients for Mojo Garlic Citrus Sauce
- 4 cloves garlic
- 1/2 teaspoon salt, plus more to taste
- Orange Juice
- 1/4 cup fresh orange juice
- 1/4 cup extra virgin olive oil
- 2 tablespoons chopped fresh oregano
- 1 teaspoon ground cumin
- 1/2 teaspoon crushed dried oregano
- Salt And Pepper
- 1/4 cup fresh bitter orange juice (or substitute with lime juice)
Cook Smarter with Sous, Your Kitchen Companion
Missing an ingredient for this Mojo Garlic Citrus Sauce? Need a perfect wine pairing or a healthy side dish idea? Don't guess—ask Sous! Your AI-powered sous-chef is ready to help you swap ingredients, adjust serving sizes, and discover flavor tips in seconds.
How to Make Mojo Garlic Citrus Sauce
- Crush 4 cloves garlic and 1/2 teaspoon salt using a mortar and pestle until a paste forms. Transfer to a medium bowl.
- Add 1/4 cup fresh bitter orange juice (or substitute with lime juice), 1/4 cup fresh orange juice, 1/4 cup extra virgin olive oil, 2 tablespoons chopped fresh oregano, 1 teaspoon ground cumin, 1/2 teaspoon crushed dried oregano, and salt to taste. Whisk until well combined.
- For best results, let the sauce rest for at least 30 minutes to allow the flavors to meld. Use as a marinade for at least 2 hours, or overnight for maximum flavor penetration. Also delicious as a dipping sauce or finishing sauce.
Nutrition Information (Approximate per serving)
Sodium
97 g
Sugar
42g
Fat
37g
Carbs
7g
