Ingredients for Msli Rolled Oat Breakfast
- Old Fashioned Oatmeal
- Plain Yogurt
- Fuji Apple
- Pear
- Blanched Slivered Almond
- Dark Raisin
- Creamed Honey
- Cinnamon
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How to Make Msli Rolled Oat Breakfast
- In a medium bowl, combine 1 cup rolled oats, 1/2 cup plain yogurt (Greek yogurt recommended), 1/4 cup milk (dairy or non-dairy), and 1 tablespoon chia seeds.
- Add 1/4 cup chopped nuts (almonds, walnuts, or pecans), 1/4 cup dried fruit (cranberries, raisins, or apricots), and 1 tablespoon honey or maple syrup (optional).
- Gently stir all ingredients until well combined.
- Cover the bowl and refrigerate for at least 30 minutes to allow the oats to soften and the flavors to meld.
- Before serving, give the müsli a good stir. You can add fresh berries or a sprinkle of granola for extra flavor and texture.
- Enjoy your healthy and delicious Müsli Rolled Oat Breakfast!
Nutrition Information (Approximate per serving)
Sodium
0 g
Sugar
19g
Fat
2g
Carbs
6g