Nif's Linguine With Scallops Recipe

This refreshing Shrimp Orzo Salad, inspired by Taste of Home magazine (April/May 2006), is light, flavorful, and perfect for a healthy summer meal! Enjoy a vibrant mix of shrimp, bell peppers, artichokes, and olives tossed in a zesty lemon-herb dressing. At only 5g of fat per 3/4 cup serving (without feta!), it's the guilt-free side dish or light lunch you've been craving. Feel free to add feta cheese for extra creaminess (this will increase the fat content). Chill for at least 2 hours to allow the flavors to meld – the longer, the better!

A burst of flavor in just 25 minutes! This Spicy Shrimp and Scallop Alfredo recipe is a quick and easy weeknight meal that's packed with deliciousness. Imagine succulent shrimp and scallops tossed in a creamy, spicy Alfredo sauce with sundried tomatoes, a hint of garlic, and a touch of heat. Optional mushrooms add an earthy depth. Perfect for a romantic dinner or a satisfying family meal! This recipe uses pantry staples and fresh ingredients for a restaurant-quality dish you can make at home.

Inspired by Giada De Laurentiis, this vibrant pasta dish elevates simple angel hair pasta into a gourmet meal. Succulent shrimp and earthy mushrooms mingle with sweet sun-dried tomatoes and creamy goat cheese for a flavor explosion. A quick and easy weeknight dinner that's sure to impress!

Spice up your lunch with this vibrant Chilli Tuna Pasta Salad! Made with high-quality tuna (Sirena recommended!), this recipe is quick, easy, and bursting with flavor. Perfect for a light meal or a satisfying side dish. Get ready for a taste sensation!

Experience a taste of Bobby Flay-inspired culinary magic with this incredible roasted garlic shrimp recipe! Perfectly roasted shrimp with a rich, garlicky, and slightly spicy sauce. Serve with crusty Italian bread for dipping or tossed over pasta with a squeeze of lemon for an unforgettable meal. This recipe is quick, easy, and delivers restaurant-quality flavor in under an hour!

Indulge in this elegant yet easy Scallops & Smoked Salmon Pasta recipe! Creamy saffron sauce coats perfectly cooked scallops and smoked salmon, tossed with your favorite pasta. A light and flavorful dish ready in under 30 minutes (excluding pasta cooking time). Low-calorie and low-fat, perfect for a weeknight dinner or a special occasion.

Delight your taste buds with this elegant Bay Scallop Primavera! Succulent bay scallops mingle with vibrant spring vegetables in a light and flavorful sauce. Ready in under 40 minutes, this impressive dish is perfect for a weeknight dinner or a special occasion. Easy to follow instructions make it perfect for both beginner and experienced cooks.

Indulge in this luxuriously creamy Velvet Shrimp Fettuccine! This light yet decadent dish is perfect for a summer celebration. Impress your loved ones with this easy-to-make recipe that's surprisingly low-calorie. Featuring succulent shrimp and perfectly cooked fettuccine, it's a guaranteed crowd-pleaser. Get ready to savor every bite!

Taste the sun-drenched hills of Italy with this authentic Abruzzi shrimp pasta sauce, a treasured family recipe passed down through generations! Made with fresh, vibrant herbs and slow-cooked to perfection, this recipe captures the essence of a little town near Rome. Forget the quick saute – our secret is to gently simmer garlic, parsley, and tomatoes in olive oil until meltingly tender. The whole garlic cloves infuse the sauce with incredible flavor, but you can easily remove them before serving. Shrimp is the star, but feel free to substitute lobster or crab for a luxurious twist. This isn't just pasta; it's an experience!