Ingredients for No Bake Strawberry Pie With Chocolate Chunks
- Almonds
- 5 Medjool dates
- 5 cups fresh strawberries
- 1 ½ cups pitted Medjool dates
- Fresh Lemon Juice
- Dark Chocolate Bar
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How to Make No Bake Strawberry Pie With Chocolate Chunks
- Soak 1 cup pitted Medjool dates in warm water for 10 minutes, then drain.
- Place 1 ½ cups raw walnuts in a food processor and grind until coarsely ground.
- Add the soaked dates to the food processor and process until a sticky dough forms.
- Press the date and walnut mixture firmly into a 9-inch non-stick pie plate or springform pan to create the crust.
- Arrange 4 cups thinly sliced fresh strawberries over the crust.
- In a food processor or blender, combine 1 cup fresh strawberries, 5 Medjool dates (soaked separately for 10 minutes, then drained), and 1 tablespoon fresh lemon juice.
- Puree until completely smooth and creamy.
- Pour the strawberry puree evenly over the sliced strawberries on the crust.
- Arrange ½ cup dark chocolate chunks (roughly chopped) on top of the strawberry sauce.
- Refrigerate for at least 1 hour to allow the pie to set before slicing and serving. Enjoy!
Nutrition Information (Approximate per serving)
Sodium
4 g
Sugar
79g
Fat
7g
Carbs
10g