No Bake Strawberry Pie With Chocolate Chunks Recipe

Indulge in this vibrant and refreshing No-Bake Strawberry Pie, bursting with juicy strawberries and rich chocolate chunks! This recipe, adapted from Colleen Patrick-Goudreau's Green Options blog, is surprisingly easy to make and perfect for a summer dessert. We encourage using organic ingredients for the best flavor. Best enjoyed within a couple of hours of preparation for optimal freshness. Get ready for a delicious treat that's both healthy and satisfying!

Prep Time 30 mins
Cook Time 75 mins
Calories 296.8 kcal
Protein 17g
Rating 5.0 (1 Reviews)
No Bake Strawberry Pie With Chocolate Chunks 21

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Chef Forktionary, author of this recipe

Recipe adapted from Food.com. Standardized by Forktionary.

Ingredients for No Bake Strawberry Pie With Chocolate Chunks

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How to Make No Bake Strawberry Pie With Chocolate Chunks

  1. Soak 1 cup pitted Medjool dates in warm water for 10 minutes, then drain.
  2. Place 1 ½ cups raw walnuts in a food processor and grind until coarsely ground.
  3. Add the soaked dates to the food processor and process until a sticky dough forms.
  4. Press the date and walnut mixture firmly into a 9-inch non-stick pie plate or springform pan to create the crust.
  5. Arrange 4 cups thinly sliced fresh strawberries over the crust.
  6. In a food processor or blender, combine 1 cup fresh strawberries, 5 Medjool dates (soaked separately for 10 minutes, then drained), and 1 tablespoon fresh lemon juice.
  7. Puree until completely smooth and creamy.
  8. Pour the strawberry puree evenly over the sliced strawberries on the crust.
  9. Arrange ½ cup dark chocolate chunks (roughly chopped) on top of the strawberry sauce.
  10. Refrigerate for at least 1 hour to allow the pie to set before slicing and serving. Enjoy!

Nutrition Information (Approximate per serving)

Sodium

4 g

Sugar

79g

Fat

7g

Carbs

10g

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